As a result of rapidly increasing commercial, social and cultural relations between countries with the globalization of the economy in the world, production and service enterprises have to resort to various management systems in order to stabilize their competitiveness and position in the market. As a result of the handling of business activities and business management systems in local and international dimensions, the concept of brand management has become the most popular and preferred management style. Considering this situation, businesses prefer to increase their operational advantages by working on customer-oriented strategies, product diversity, flexibility, and reaching the target audience through the right channels.
The rapid growth process in the gastronomy – industrial food and food – beverage sectors has created the need for qualified personnel for every step. In this context, institutions and organizations that provide gastronomy and food and beverage training have become an important part of training qualified personnel for the sector.
Gastro Academy of Expert Chefs serving in the sector; It is an effective organization that prepares the ground for cooperation by increasing the awareness of institutions and organizations and supplier companies at local and national level, ensures the sustainable development of gastronomy training activities, and organizes kitchen days to become the meeting point of your brand with the final consumer, which can turn into PR Support Kitchen status.
Gastro Academy is a professional organization that brings you together with the major players of the sector, beyond providing a wide ground to reach the future chefs and expert trainers in Tourism-Hotel Management / Food-Beverage Schools and departments. The rapid growth in Gastronomy – Industrial Food and Food and Beverage sectors has made cooperation and communication between companies obligatory. Organized events related to the sector prepare the ground for this cooperation, making it easier for companies to adapt to the sector.
Gastro Academy broke new ground in BURSA in order to bring together institutions and organizations providing gastronomy, industrial food and food and beverage services, companies that provide services to them, and candidates who want to receive high-level education in gastronomy and entered the sector by establishing the Gastro Academy – Education Kitchen. aimed to contribute. Gastro Academy is coordinated by an experienced team that has been serving in the gastronomy and industrial food sector for more than 25 years with hotel and restaurant equipment sales, project contracting, after-sales authorized service support network.
Gastro Academy, which hosts many local and national enterprises and companies of the sector, trainers providing gastronomy education, service providers to various institutions, universities and non-governmental organizations in its portfolio, provides the participants with the opportunity of theoretical-practical information at the professional level in the numerous trainings, events and seminars it organizes or will be. Its founders aim to convey their experiences to you on the right platform.
As Gastro Academy, we are honored and happy to meet you in our unique and magnificent structure.
Recep Hakan Ziya
Gastro Academy – Education Kitchen,
Chairman of the Board