Asian Cuisine Starters Workshop 1
Purpose of Education
Do not miss this delicious workshop where you can learn the tricks of making California Roll, Spring Roll and Edamame with Sauce with Chef Elif Gözel.
About the Certificate
At the end of the training, İSSB Vocational School, LONCA SEM approved participation certificate will be given.
Content of the Program
- California Roll
- Spring Roll
- Edamame with Sauce
Who Can Participate?
- Anyone interested in Asian cuisine can participate.
- Children under the age of 18 are not allowed in the event.
- It is mandatory to show the HES code and vaccination card (double dose) at the entrance to the training. People who have had a single dose of vaccination or who do not have a vaccination card will be asked for a negative PCR test performed 48 hours before the training. Otherwise, people will not be admitted to the training.
- Training Date: 19 March 2022
- Training Day: Saturday
- Training Hour: 10:00 – 13:00
- Course Fee: 350 TL
- It is not possible to cancel or change the course taken.
- Lonca SEM reserves the right to make changes to all information at any time and without prior notice.
How Do I Register?
- The Pre-Registration Form should be filled by clicking the ‘Apply Now’ button below.
- We will contact you as soon as possible for the pre-registration payment and final registration